November 7, 2011

Green Heart Daikon Radish

One of the few crops I planted late summer that actually amounted to anything was Green Heart Daikon.   I really like these pickles they serve at my local Korean restaurant. I have convinced myself that they are pickled strips of daikon radish. I thought I'd grow my own and try to replicate the pickle.

I hadn't checked on these things in a long time....and suddenly they're huge!

P.S. I served some of these at a party cut up into sticks and they were a big hit!

No comments:

Post a Comment

Related Posts Plugin for WordPress, Blogger...